Food

Starters

Burgers

Pasta

Pub Classics

Traditional Britannia Pizzas

Calzone Folded Pizzas

Mexican Fajitas

Filled Ciabatta Loaves

Side Orders

Mid Week Specials

Mains - 2 Meals for £7.95

Mains - 2 Meals for £9.95

Desserts

Steak Night Mains

Toasted Bread (v)

With balsamic & chilli oil dipping pots

£2.95

Whole Melted Camembert Cheese (v)

With toasted bread and red onion marmalade

£7.95

Homemade Soup of the Day (v)

With crusty bread

£3.95

Pan-Fried Mushrooms (v)

In garlic & cream served on toasted ciabatta bread

£4.35

Warm Shredded Duck Salad

With pomegranate seeds and cucumber drizzled with Hoisin sauce

£6.45

Seared Scallops

Served on bacon & black pudding mash, drizzled with balsamic syrup

£8.35

Scottish Smoked Salmon & Prawns

In Marie Rose sauce served on baby salad leaves

£5.45

Smoked Haddock & Spring Onion Fishcakes

On leaves with sweet chilli dip

£6.95

Bourbon Glazed Chicken Wings

£5.95

Dough Balls

With garlic butter dipping pot

£2.95

Nachos (v)

Tortilla chips loaded with tomato salsa, cheese, guacamole, jalapeño peppers & soured cream (Add Chicken + £1.25) (Add Bacon + £0.75)

£5.45

All beef & lamb burgers made at Clarkes Butchers. All of our burgers are served in ciabatta bread with chips or lattice fries and coleslaw

8oz Beef Burger

Topped with fried onions

£9.95

Cajun Chicken Burger

£7.95

Bacon & Stilton Beef Burger

£10.95

Bacon & Cheddar Beef Burger

£10.95

Chicken, Bacon & Cheddar Burger

£9.25

Lamb & Mint Burger

£10.45

Falafel & Spinach Burger (v)

Served in Gluten Free Pitta Bread

£7.25

Ask us for any extra toppings that you would like from £0.90 per item

All served with toasted garlic ciabatta bread

Piccante

Sliced steak, sausages, onions, peppers & mushrooms in a spicy tomato sauce on penne

£12.95

Goats Cheese, Sun-dried Tomato & Rocket V (SP)

On tomato penne

£9.35

Chicken & Crispy Bacon (SP)

On pesto cream linguine

£9.95

Seared Scallops & Chorizo Sausage

On tomato linguine

£14.75

Smoked Salmon & Prawns (SP)

In cream & chilli on tomato penne

£9.95

Prawn and Chorizo (SP)

On tomato linguine

£10.45

Penne Gorgonzola (SP)

Penne pasta, black pepper, Gorgonzola & cream

£9.95

Lasagne (SP)

Look at the specials board for today’s choice of homemade lasagne

£9.95

All meals are served with a choice of potato and vegetables or a small dressed salad unless otherwise stated. Or alternatively why not ask your server for just a chef’s special salad

8oz Rump Steak

With onion rings and mushrooms

£12.95

12oz Gammon Steak (SP)

With eggs or pineapple

£11.95

8oz Prime Ribeye Steak

£15.95

Trio of Queniborough Pork Sausages (SP)

With Cheddar mash and homemade onion gravy

£9.95

Cajun Chicken

Flavoured with our ever popular Mexican Cajun marinade

£9.95

Chicken Breast (SP)

Topped with your choice of sauce choose from either creamy peppercorn, Italian tomato, rich red wine and mushroom or Stilton and leek

£11.45

Hunters Chicken (SP)

Topped with melted cheese, bacon & BBQ sauce

£11.95

Homemade Steak & Ale Pie

With a jug of gravy

£10.95

Home Battered Haddock Fillet (SP)

£10.85

Whole Tail Scampi (SP)

£9.95

Oven Baked Scottish Salmon Fillet

Dusted in Cajun spices

£14.35

Goats Cheese & Red Onion Baked Filo Pastry Tart (v)

£12.65

Chick Pea, Spinach & Sweet Potato Curry (v)

Served with pilau rice and naan bread

£11.15

Baked Cod Loin

With crushed new potatoes and a tomato and chorizo sauce

£11.85

Duo of Lamb Koftas

Served with Pitta bread, humus, yoghurt & mint dip, rice and a green salad

£12.95

Chicken Panang

A Malaysian style curry with basmati rice & prawn crackers

£10.95

Seafood (SP)

Prawns, scallops, tuna and olives

£12.95

Mexican (SP)

Cajun chicken, peppers, onions and fiery jalapeños

£9.95

Romana (SP)

Ham, mushroom and olives

£9.45

Chinese (SP)

Shredded Peking duck with spring onions and Mozzarella cheese on a hoisin sauce base finished with cucumber

£9.95

American (SP)

Sliced pepperoni and red onion

£8.95

Margarita (v) (SP)

Italian tomato, Mozzarella and olives

£7.45

Neil Morris Meat Feast Recipe (SP)

Loaded with ham, pepperoni, Cajun chicken, black pudding and meatballs

£11.95

Hawaiian (SP)

Ham, pineapple and sweetcorn

£9.75

Sienna (v) (SP)

Goats cheese, sundried tomato and rocket

£10.95

Hunters (SP)

Sliced chicken & bacon on a BBQ sauce base

£9.35

Quattro Fromage (v) (SP)

Loaded with Mozzarella, goats cheese, Brie and Cheddar cheese

£9.15

Bologna

Spicy meatballs and Mozzarella in a rich tomato sauce

£9.95

Verona

Smoked bacon and Brie & Mozzarella cheeses

£8.75

Rimini (v)

Sautéed vegetables in rich tomato sauce with melted Brie

£8.75

All served sizzling on a cast iron skillet, accompanied with tortilla wraps, guacamole, tomato salsa, soured cream and grated cheese. Ask for jalapeños to really spice it up!

Chicken

£11.95

Rump Steak

£14.45

Salmon

£15.45

Vegetable (v)

£9.25

Mixed Chicken & Steak

£13.55

Cajun Chicken, Tomato Salsa & Melted Cheese

£5.85

Bacon, Mushrooms & Melted Cheese

£4.85

Sliced Rump Steak & Red Onion

£6.45

Meatball and Mozzarella Melt

£5.95

Melted Goats Cheese, Pesto & Sundried Tomato (v)

£5.95

Prawns in Marie Rose Sauce

£4.95

Melted Brie & Red Onion Chutney (v)

£4.85

Tuna & Melted Cheese

£5.95

Home-Baked Ham & Mature Cheese

£4.95

Sausage & Bacon

£5.15

Add Chips or Lattice Fries £1.95

Add Chef’s Special Salad £3.65

Peppercorn Sauce

£2.55

Stilton & Leek Sauce

£2.55

Red Wine & Mushroom Sauce

£2.55

Chips

£1.95

Lattice Fries

£1.95

Coleslaw

£2.15

Onion Rings

£1.95

Mushrooms

£2.45

Garlic Bread

£2.45

Cheesy Garlic Bread

£3.45

Chef ’s Special Salad

£3.65

Monday - Steak Night

2 Steak Meals & A Bottle of Wine for £25.00 Choose from 8oz Rump Steak, 12oz Gammon, Chicken Breast or Salmon Steak

Tuesday - Pie Night

2 Homemade Pies & A Bottle of Wine for £18.95

Thursday - Italian Night

2 Pasta or Pizza Meals & A Bottle of Wine or Peroni Lager for £19.95

Traditional - Sunday Lunch

Choose from Roast Beef, Turkey or Gammon from £6.95

Home-baked Ham, Egg, Chips & Dressed Salad

Penne Pasta in Tomato Sauce

Topped with chicken or goat’s cheese, served with garlic bread

Homemade Stone Baked Margarita Pizza

Tuna in Mayonnaise Chef ’s Salad

Today’s Homemade Soup

with Cheddar Cheese baguette

Home-Battered Haddock Fillet

with chips and garden peas

Duo of Queniborough Sausages

wWith Cheddar mash, vegetables & onion gravy

Whole Tail Scampi

With chips & garden peas

Duo of Fishcakes Chef ’s Salad

Nachos

Loaded with cheese, bacon, guacamole & jalapeño peppers

6oz Gammon Steak

With egg or pineapple, chips & garden peas

Prawns & Chorizo Sausage Linguine in Tomato Sauce

Served with garlic bread

Homemade Stone Baked Pizza

Topped with pepperoni & red onion, ham & pineapple or goats cheese & rocket

Please ask your server for the Dessert Menu

CHOOSE ANY TWO OF THE FOLLOWING FOUR MEALS AND A BOTTLE OF HOUSE WINE for £25.00

8oz Rump Steak

12oz Gammon Steak

Salmon Fillet

Chicken Breast with sauce

WHY NOT UPGRADE YOUR STEAK?

Sirloin £1.75 | Rib Eye £2.00

STEAK SAUCES AVAILABLE FOR £2.55

CHOOSE FROM: Stilton and Leek | Peppercorn | Red Wine and Mushroom

Trade up to your Favourite Wine

Just pay the difference to the price on the wine list